Digestion Soup

Ingredients ：

Poria, Gorgon, Raw Coix Seed, Lotus Seed, Polygonatum Odoratum, Red Date, Chinese Yam, Longan etc

Function:

Improve Digestion

Preparation

1. Wash ingredients and set aside.
2. Bring 1.8 – 2 litres of water to boil in a pot, then add ingredients and 500g of meat.
3. Simmer at low heat for 1.5 hours.
4. Add salt to taste.

Serves 3-4                    Shelf life: One year keep refrigerated

Sulphur free, no preservative and no added sugar